7 thoughts on “Porridge & Palm Wine Brunch in Iheaka Village, Enugu Nigeria.”

1. Reblogged this on Hey Sweetheart, Get Me Rewrite!.

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3. Reblogged this on Biomimetics and Hooks in Nature and their Reverse Engineering and commented:
   So THAT’s what Palm Wine looks like. What does it taste like?

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   • Am sorry Bruce just now seeing your comment, palm wine when freshly tapped tastes like robust white wine. Palm wine tappers would usually add saccharine as a sweetener always best straight from the tree. The alcohol content increases the longer it is left to ferment, this known as Oguro in Yoruba.

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     • Oh Ogbeni – thanks – you’re great!

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