Freshly harvested ogbono seeds from the Ode family farm Iheaka Village Enugu State Nigeria #JujuFilms
Freshly harvested Ogbono seeds, Iheaka Village, Enugu, Nigeria.
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Interesting….what are they used for?
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Used for soup. It has the consistence of Okra. Ingredients used in making Ogbono soup are, palm oil, crayfish or smoked fish, meat if desired, water or bitter leaves, & spices. Now there are variations of cooking Ogbono soup in different parts of Nigeria.
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lovely, where d’ you get those from?
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just had some with oats….yummy
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Don’t let Monsanto get its hands on them… Like your blog. Thanks for liking my post: Fire.
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Thank you
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